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Lemon Raspberry Cake

2 layers of cake, 1 layer of filling
2 layers of white cake. With lemon cream filling and whole raspberries. Topped with a Whipped Icing*, finished with coconut on the sides.

9″ or 1/4 Slab – $31.99
11″ – $39.99
1/2 Slab – $55.99
Full Slab – $106.99
XL Slab – $147.99

*Whipped Icing – Non Dairy Whipped Cream

Cake sizes feed the following: 6” – (up to 8), 9” – (up to 10), 11”- (11-15), Half Slab – (16-30), Full Slab – (30-60), Extra Large Slab (60-100)