Vienna Bakery Cakes

Your choice of white, chocolate, or marble cake. The Vienna Bakery cake is made with two layers of cake with one layer of traditional “Vienna Bakery” butter cream. The cake is finished with a butter cream topping and your choice of decoration.
Butter Cream Fillings Flavors: Original, Chocolate, or Mocha.
9″ or 1/4 Slab – $27.50
11″ – $33.00
1/2 Slab – $49.50
Full Slab – $99.00
XL Slab – $148.50
Cake sizes feed the following: 6” – (up to 8), 9” – (up to 10), 11”- (11-15), Half Slab – (16-30), Full Slab – (30-60), Extra Large Slab (60-100)